Made from hand-picked Adelaide Hills Sauvignon Blanc, the Golden Child Island Life Fume Blanc 2021 is crisp and textural, featuring vibrant citrus and spicy stone-fruit flavors. The grapes are harvested on cool mornings, whole bunch pressed directly into oak barrels, and naturally fermented with indigenous yeast. The wine is then aged on full lees for five months before blending and bottling.

Golden Child Wines is a collaboration between grape grower David Hamilton and winemaker James. Their vineyards, located in the Kuitpo sub-region of the Adelaide Hills, are sustainably managed without synthetic herbicides, pesticides, or fertilizers. Their wines undergo natural yeast fermentation and are bottled with minimal additives, ensuring they are 100% vegan-friendly.