The Clarendon single-vineyard release stands out as the pinnacle of this range. It exudes a distinctive character marked by notes of ferrous minerality, bloodstone, and damson plum, complemented by hints of crushed mint, raspberry coulis, and dried thyme. Its vibrancy, energy, and remarkable length are supported by a finely crafted framework of tannins, demonstrating precision and confidence in extraction. The interplay of compression and release imbues the wine with a sense of brilliance and finesse.

Winemaker Rob Mack and co-founder Louise Rhodes Mack bring impressive credentials to Aphelion. Rob's academic achievements include two degrees in accounting and management, followed by a wine science degree from CSU in '16, with ongoing studies toward his MW certification. Prior to founding Aphelion, Rob excelled in direct marketing as a wine buyer and planner for Laithwaites Wine People. He later served as production manager for Direct Wines in McLaren Vale, gaining valuable experience at five wineries, four of which were in McLaren Vale. Rob's talent was recognized when he was named Young Gun of Wine in '18, and Aphelion was honored as Best Small Producer at the McLaren Vale Wine Show in '19.

Halliday Rating: 96 points