Exclusively using Shiraz from the renowned Hoffmann Vineyard for his Sami-Odi label, Fraser McKinley has redefined what Barossa wine can be. Sourced from small, often ancient vine plots and crafted with organic principles, his wines are made using only whole bunches and minimal intervention, with just a hint of sulphur. By blending across different sites, barrels, and even vintages, Fraser creates unique wines that express the essence of time, place, and people.

An unvintaged assemblage composed of casks from 2024 (37%), 2023 (32%), 2022 (12%), 2021 (8%), 2020 (4%), 2019 (3%), 2018 (1%), 2017 (2%), 2016 & 2015 (1%). Sourced from our five treasured plots within the Hoffmann’s ‘Dallwitz’ vineyard from vines planted in 1996, 1995, 1994, 1927 & the oldest vines planted prior to 1912.

6132 bottles were filled.