Established in 2012 with a single barrel, the wine operation is based around a négocient system, sourcing from sensitive and conscientious growers with great vineyards sites in the Macedon Ranges and across Central and Western Victoria.

With a focus on Pinot Noir, Chardonnay and Cabernet Sauvignon from significant and historic sites, this is an exploration of my surroundings through wine, made without artifice, to be a reflection of place and season.

Tasting Notes

"Deep, inky garnet. This vintage shows incredibly depth and vibrancy, with lavender, pen ink, violet and creamy cassis fruit filling the nose and a savoury, wild herb and graphite complexity in the background. Medium to full bodied, but fully flavoured and packed with fine fruit tannin, with just a seasoning of oak. Again, creamy cassis, red cherry and raspberry flood the mouth, with graphite and subtle crushed ivy lend intrigue, finishing powdery and dry." Joshua Cooper Wines