This wine is unexpectedly vibrant in its aromatic expression. Charming floral scents, complemented by subtle notes of lime juice and beeswax, create an almost exuberant atmosphere, with white flowers taking the lead. The palate reveals a tight, finely crafted intensity, showcasing a pure and yet-to-mature essence of lime juice at its core. Even in its early stages, the wine exhibits depth of flavor and intensity, hinting at the potential for these characteristics to define its mature profile.

Jeffrey Grosset is widely acclaimed as Australia's top riesling producer, both domestically and internationally. However, his expertise extends beyond riesling, encompassing chardonnay and pinot noir from the Adelaide Hills, as well as Gaia, a Bordeaux blend from the Clare Valley, and Apiana Fiano and Nereus, a shiraz-based wine with a hint of nero d'Avola. Despite his unassuming demeanor, Jeffrey possesses a determined resolve. Notably, Grosset's four estate-owned vineyards in the Clare Valley are certified organic and biodynamic.

Halliday Rating: 96 points